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The Best Hot Chocolate Recipe

The Best Hot Chocolate Recipe


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4.7 from 17 reviews

  • Author: admin
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Indulge in a rich and creamy cup of homemade hot chocolate with this easy and delicious recipe. Perfect for cozy evenings or holiday gatherings, this hot chocolate is sure to be a crowd-pleaser.


Ingredients

Scale

Milk Mixture:

  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 1/4 cup granulated sugar
  • pinch of salt

Chocolate Mixture:

  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup semi-sweet or dark chocolate chips
  • 1/2 teaspoon vanilla extract

Topping:

  • whipped cream or marshmallows (optional)

Instructions

  1. Heat Milk Mixture: In a medium saucepan over medium heat, combine whole milk, heavy cream, sugar, cocoa powder, and salt. Whisk until hot but not boiling.
  2. Add Chocolate: Add chocolate chips, whisk until melted and smooth.
  3. Finish: Remove from heat, stir in vanilla extract. Pour into mugs, top with whipped cream or marshmallows.
  4. Serve: Enjoy immediately!

Notes

  • For a richer version, use all heavy cream or half-and-half.
  • Try adding cinnamon or peppermint extract for a twist.
  • This recipe can be doubled for a group.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 30g
  • Sodium: 80mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 45mg