Description
These Sweet Cinnamon Twists are a delightful treat made with puff pastry, cinnamon-sugar, and a hint of vanilla. They are easy to make and perfect for satisfying your sweet cravings.
Ingredients
Scale
Puff Pastry:
- 1 sheet puff pastry (thawed)
Cinnamon-Sugar Mixture:
- 1/3 cup granulated sugar
- 1 tbsp ground cinnamon
Additional Ingredients:
- 1/4 cup unsalted butter (melted)
- 1/2 tsp vanilla extract
- 1 tbsp milk (for brushing)
- powdered sugar for dusting (optional)
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare the filling: Mix sugar and cinnamon in a bowl.
- Prepare the pastry: Roll out the puff pastry, brush with melted butter, sprinkle with cinnamon-sugar, fold, and cut into strips.
- Twist and bake: Twist the strips and place on the baking sheet, brush with milk, and bake until golden.
- Finish and serve: Dust with powdered sugar, cool slightly, and enjoy!
Notes
- For extra sweetness, drizzle with a simple powdered sugar and milk glaze.
- Best enjoyed fresh but can be stored in an airtight container for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Dessert, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist
- Calories: 160
- Sugar: 8g
- Sodium: 105mg
- Fat: 10g
- Saturated Fat: 3.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 10mg
