Description
This Refreshing Greek Yogurt Jello Fluff combines the sweet, fruity flavor of Jello with creamy Greek yogurt and light whipped topping to create a delightfully airy and tangy dessert that’s perfect for any occasion. It’s easy to prepare, requiring minimal ingredients and time, and results in a fluffy, smooth treat chilled to perfection.
Ingredients
Scale
Ingredients
- 1 box (3 oz) fruit-flavored Jello
- 1 cup Greek yogurt
- 1 cup whipped topping
Instructions
- Prepare Jello: Prepare the fruit-flavored Jello according to the package instructions, but use only half of the recommended water to achieve a firmer texture.
- Chill Jello: Pour the prepared Jello into a dish and refrigerate until fully set, which usually takes about 30 minutes.
- Combine Ingredients: Once set, transfer the Jello to a large bowl and add the Greek yogurt and whipped topping.
- Mix Until Smooth: Gently fold the ingredients together until the mixture is smooth and fluffy throughout.
- Refrigerate Again: Place the combined fluff back in the refrigerator and chill for an additional 30 minutes to let it firm up before serving.
Notes
- Using half the water when preparing the Jello helps the fluff maintain a thicker and creamier consistency.
- For best results, ensure the Jello is fully set before mixing in the yogurt and whipped topping.
- This recipe can be customized with any flavor of fruit-flavored Jello based on your preference.
- Use full-fat Greek yogurt for a richer taste, or low-fat for a lighter option.
- Whipped topping can be substituted with homemade whipped cream for a more natural dessert.
