Ready to bring a splash of sunshine and nostalgia to your next gathering? The Orange Creamsicle Moonshine Recipe is a delightful homemade concoction that captures the creamy, citrusy magic of a classic creamsicle in an adult-friendly drink. This recipe blends bright orange juice with smooth vanilla notes and a potent kick of moonshine, making it an irresistibly fun and flavorful treat you’ll want to whip up again and again. Whether you’re new to moonshine or a seasoned fan, this is a guaranteed crowd-pleaser that’s as visually stunning as it is delicious.

Ingredients You’ll Need
This Orange Creamsicle Moonshine Recipe uses an easy lineup of ingredients that you might already have or can find quickly, each playing a vital role in building its vibrant and creamy profile. With just a handful of components, you’ll create a detailed flavor experience that’s both nostalgic and refreshing.
- 1 gallon orange juice (no pulp): The bright, tangy base that gives the drink its signature citrus pop and smooth texture.
- 1 ½ cups granulated sugar: Sweetness essential to balance the tartness of the orange juice and soften the alcohol’s edge.
- 2 tablespoons vanilla extract: Adding a warm, aromatic depth that evokes the classic creamsicle flavor.
- ½ cup French vanilla liquid coffee creamer: This ingredient brings velvety creaminess, making the moonshine feel indulgent and silky.
- 3 cups 190 proof Everclear: The heart of the moonshine, delivering that exhilarating kick with a clean finish.
- ½ cup vanilla vodka: Complementing the Everclear with smooth vanilla notes and adding to the complexity.
- Mason jars: Perfect for mixing, storing, and aging the moonshine bottles safely.
How to Make Orange Creamsicle Moonshine Recipe
Step 1: Combine Ingredients
Start by grabbing a large, clean container. Pour in the orange juice, then add the granulated sugar, vanilla extract, and French vanilla liquid coffee creamer. Stir these together gently but thoroughly, making sure the sugar dissolves completely, creating a smooth base full of flavor.
Step 2: Add the Spirits
Next up, pour in your 190 proof Everclear and vanilla vodka. These potent spirits mix with the orange and cream base to form the magical moonshine blend. Stir again until everything is well integrated, ensuring every sip will carry that balanced, delightful punch.
Step 3: Bottle the Mixture
Carefully ladle the combined mixture into clean Mason jars. Leave a little breathing space at the top to allow for expansion. Seal the jars tightly with their lids to keep the flavors locked in and fresh.
Step 4: Chill and Age
Place your sealed jars in the refrigerator and exercise some patience by letting them sit for two weeks. This is when the flavors truly meld—the orange intensifies, the vanilla deepens, and the creaminess settles, resulting in a silky, perfectly balanced moonshine.
Step 5: Serve and Enjoy
Before pouring, give the jars a gentle shake to mix any settling creaminess back into the liquid. Serve chilled in your favorite glass and prepare to be transported back to childhood with every smooth, citrusy sip of your homemade Orange Creamsicle Moonshine Recipe.
How to Serve Orange Creamsicle Moonshine Recipe

Garnishes
Elevate your drink presentation by garnishing with a thin slice of fresh orange or a twist of orange peel. For a creamy visual touch, add a dollop of whipped cream on top or a sprig of mint to brighten the aroma. These little extras make serving feel special and keep that refreshing creamsicle vibe alive.
Side Dishes
Pairing your Orange Creamsicle Moonshine Recipe with light, complementary snacks can enhance the overall experience. Think buttery crackers with mild cheeses or sweet finger foods like mini vanilla cupcakes or orange-glazed donuts. These sides balance the fresh citrus and creamy notes without overpowering them.
Creative Ways to Present
Feel free to get playful by serving this moonshine over ice cream for an adult float or freezing it into popsicles for a refreshing treat on a hot day. You can also rim your glasses with sugar or crushed vanilla wafers for added texture and sweetness that highlight the creamsicle inspiration beautifully.
Make Ahead and Storage
Storing Leftovers
Since this moonshine is made in Mason jars, storing leftovers is easy and effective. Keeping the jars tightly sealed in the refrigerator will maintain freshness and smooth flavor for up to a month, allowing you to enjoy this vibrant drink over time without losing its character.
Freezing
Although alcohol doesn’t freeze solid due to its high proof, you can store the Orange Creamsicle Moonshine Recipe in the freezer to enjoy it ice-cold and slightly thickened, perfect for sipping on a hot summer day. Just make sure the jars are not fully filled to prevent breakage in frozen expansion.
Reheating
This moonshine is best served chilled or cold rather than warm, so reheating isn’t typically recommended. However, if a slightly warmer drink is desired, gently letting it come to room temperature allows the flavors to soften without losing the signature creamsicle smoothness.
FAQs
Can I use fresh-squeezed orange juice instead of bottled?
Absolutely! Fresh-squeezed orange juice will add a vibrant, natural citrus punch to your Orange Creamsicle Moonshine Recipe, although it may make the final product slightly more perishable. Just make sure to strain out pulp for the smoothest texture.
How strong is the alcohol content in this moonshine?
The combination of 190 proof Everclear and vodka creates a potent mix, but the sugar, cream, and juice dilute the overall alcohol percentage. Expect a robust drink best enjoyed responsibly and in moderation.
Do I really need to wait two weeks before drinking it?
While you can taste it earlier, the two-week aging period is crucial for allowing flavors to meld and mellow into that smooth, creamy profile. The longer you wait (up to a point), the more balanced and delicious the moonshine becomes.
Can I make smaller batches of this recipe?
Definitely! The recipe scales down perfectly. Just maintain the ratio of ingredients and adjust according to how many servings you want, ensuring you use appropriately sized jars for storage and aging.
Is there a non-alcoholic version of this recipe?
You can create a mocktail inspired by this recipe by omitting the Everclear and vodka, then boosting the vanilla and cream flavors with extra coffee creamer or a splash of vanilla syrup. Serve it over ice for a fun, family-friendly treat!
Final Thoughts
Nothing quite beats crafting a homemade Orange Creamsicle Moonshine Recipe to share with friends and family, bringing the best of summer’s sunshine and creamy sweetness into a single glass. It’s fun, easy, and endlessly rewarding—a true crowd-pleaser for any occasion. So why wait? Gather your ingredients, pour some into those Mason jars, and prepare to impress with a taste that’s nostalgic, refreshing, and wildly delicious!
Print
Orange Creamsicle Moonshine Recipe
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 weeks and 10 minutes
- Yield: 18 servings
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Description
This Orange Creamsicle Moonshine is a refreshing and creamy homemade spirit that combines the sweet tang of orange juice with the smoothness of vanilla and a kick of high-proof alcohol. Perfectly balanced and easy to make, this recipe yields a nostalgic, chilled drink reminiscent of the classic orange creamsicle ice cream treat.
Ingredients
Liquids
- 1 gallon orange juice (no pulp)
- 3 cups 190 proof Everclear
- ½ cup vanilla vodka
- ½ cup French vanilla liquid coffee creamer
Other Ingredients
- 1 ½ cups granulated sugar
- 2 tablespoons vanilla extract
Equipment
- Mason jars
Instructions
- Combine Ingredients: In a large container, pour in the orange juice, granulated sugar, vanilla extract, French vanilla liquid coffee creamer, Everclear, and vanilla vodka. Stir thoroughly until the sugar has completely dissolved and all ingredients are well blended.
- Bottle the Mixture: Carefully pour the mixed liquid into clean mason jars, leaving some headspace at the top to allow for expansion. Secure the lids tightly to seal the jars.
- Chill and Age: Place the filled mason jars in the refrigerator and leave them to sit undisturbed for 2 weeks. This aging period helps the flavors meld together and creates a smooth, creamy consistency.
- Serve: Before serving, gently shake the jar to remix any settled ingredients. Pour into glasses over ice or chilled, and enjoy the nostalgic orange creamsicle flavor.
Notes
- Use no pulp orange juice for the smoothest texture.
- Ensure the jars are sterilized to extend the shelf life of the moonshine.
- The aging time is essential for flavor development; do not rush this step.
- Store the moonshine in the refrigerator and consume within 1 month for best quality.
- Adjust sweetness by varying the amount of granulated sugar to taste.

