Description
Indulge in the creamy and flavorful goodness of Marry Me Chicken, a deliciously rich dish that will win your heart with every bite. Tender chicken breasts bathed in a luxurious cream sauce with sun-dried tomatoes, Parmesan, and aromatic herbs, this recipe is a true crowd-pleaser.
Ingredients
Scale
Chicken:
- 4 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
Sauce:
- 3 cloves garlic (minced)
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon red pepper flakes
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup sun-dried tomatoes (chopped)
- 1 tablespoon fresh basil (chopped, plus more for garnish)
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Sear the chicken: Season the chicken breasts and sear in a skillet.
- Prepare the sauce: Make the creamy sauce with garlic, broth, cream, cheese, and herbs.
- Bake: Bake the chicken in the sauce until cooked through.
- Garnish and serve: Garnish with basil and serve hot.
Notes
- Serve with pasta, mashed potatoes, or crusty bread.
- For extra flavor, try using bone-in chicken thighs.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop, Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 480
- Sugar: 4g
- Sodium: 580mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 150mg
