Description
Mango Kiwi Smoothie is a refreshing, tropical drink bursting with bright, tangy flavors and natural sweetness. Packed with vitamin C and fiber, this vibrant smoothie is perfect for a quick breakfast, post-workout boost, or healthy snack.
Ingredients
Scale
Fruits
- 1 ripe mango (peeled and diced)
- 2 kiwis (peeled and sliced)
- ½ banana (for creaminess)
Dairy & Liquids
- ½ cup Greek yogurt (plain or vanilla)
- ½ cup orange juice or coconut water
Extras
- 1 teaspoon honey or maple syrup (optional)
- ½ cup ice cubes
Instructions
- Add Ingredients to Blender: Place mango, kiwi, banana, Greek yogurt, orange juice (or coconut water), and ice cubes into the blender.
- Blend Until Smooth: Blend on high speed until the mixture is smooth and creamy, ensuring all the fruit is well incorporated.
- Adjust Sweetness: Taste the smoothie and if desired, add honey or maple syrup to enhance the sweetness. Blend briefly to mix.
- Serve: Pour the smoothie into glasses and serve immediately for the best flavor and texture.
Notes
- For a vegan version, substitute Greek yogurt with plant-based yogurt.
- Freeze mango or banana ahead of time to create a thicker, colder smoothie.
- For an attractive presentation, layer the kiwi and mango blends separately in the glass.
