Description
Indulge in a delightful dessert with this easy white chocolate brownie pizza recipe. A decadent combination of a brownie base topped with creamy white chocolate, fresh fruits, and a drizzle of more white chocolate.
Ingredients
Scale
Brownie Base:
- 1 box (about 18 oz) brownie mix, plus ingredients listed on the box (typically eggs, oil, and water)
Cream Cheese Topping:
- 1 cup white chocolate chips
- 1 package (8 oz) cream cheese, softened
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Fruit Topping:
- 1 cup fresh strawberries, sliced
- ½ cup blueberries
- ½ cup kiwi, peeled and sliced
Decoration:
- 2 tablespoons white chocolate, melted (for drizzling)
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C).
- Prepare the brownie base: Prepare the brownie mix according to package directions. Pour the batter into a greased 12-inch round pizza pan and spread evenly. Bake for 18–20 minutes or until a toothpick inserted near the center comes out clean. Let the brownie base cool completely.
- Make the cream cheese topping: In a medium bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth and creamy. Spread the cream cheese mixture evenly over the cooled brownie base.
- Add the fruit topping: Arrange the sliced strawberries, blueberries, and kiwi on top in a decorative pattern.
- Drizzle with white chocolate: Drizzle melted white chocolate over the fruit topping.
- Chill and serve: Chill the pizza for 30 minutes before slicing and serving.
Notes
- Feel free to use any seasonal fruit you like.
- You can also swap the white chocolate drizzle for dark or milk chocolate if preferred.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 26g
- Sodium: 140mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
