Easy Snickers Brownie Bites Recipe
If you adore irresistible, bite-sized treats packed with gooey caramel, peanuts, and rich chocolate, Easy Snickers Brownie Bites will absolutely steal your heart (and maybe a few from your dessert table). This recipe takes all the iconic flavors of a Snickers bar and tucks them neatly inside fudgy, soft brownies. Whether you’re a lifelong chocolate lover or just searching for a wildly simple crowd-pleaser, these mini brownie bites fit the bill perfectly—ready in just 25 minutes and so much fun to share.
Ingredients You’ll Need
You only need a humble line-up of ingredients to whip up Easy Snickers Brownie Bites, and each plays a starring role. Simple pantry staples and a handful of candies work together to create something magical: chewy, melty, salty-sweet bites nobody will want to resist!
- Brownie mix: The ultimate shortcut for moist, chocolatey bases—just follow the box instructions for foolproof batter every time.
- Eggs, oil, and water: These are the usual suspects required for brownie mix, contributing moisture and structure for that perfect dense crumb.
- Fun-size Snickers bars (12, cut in half): The heart of each bite—rich caramel, peanuts, and nougat all in one decadent candy piece.
- Semi-sweet chocolate chips (½ cup): Melted for a luscious drizzle that adds extra chocolatey flair on top.
- Heavy cream (2 tablespoons): Blends with the chocolate chips for a glossy, pourable ganache.
- Chopped peanuts (optional): For a salty crunch and pretty finish that nods to classic Snickers bars.
- Flaky sea salt (optional): Just a pinch brightens all the sweet and adds a gourmet touch.
How to Make Easy Snickers Brownie Bites
Step 1: Prepare Your Pan and Oven
First things first, preheat your oven to 350°F (175°C) so it’s hot and ready. Grab your mini muffin tin and give it a good greasing—this helps each Easy Snickers Brownie Bite pop out without sticking, keeping those edges tender and delicious.
Step 2: Mix Up the Brownie Batter
Follow the instructions on your box of brownie mix, combining it with the eggs, oil, and water as directed. Stir just until smooth so the texture stays dense and fudgy—no need to get the mixer out, a sturdy spatula or spoon will do!
Step 3: Fill the Muffin Tin
Using a spoon or small scoop, fill each muffin cup about two-thirds full with brownie batter. This leaves the perfect pocket for your Snickers filling and gives the brownies room to rise as they bake.
Step 4: Add the Snickers Surprise
Press half a fun-size Snickers bar, cut side down, into the center of each batter-filled cup. The candy will sink in a little during baking, becoming a soft, melty core surrounded by rich brownie.
Step 5: Bake to Perfection
Pop the tin in the oven and bake for 12–15 minutes. The edges should look set, but remember to check doneness by inserting a toothpick off-center (not through the melted candy); you want it to come out mostly clean for pillowy brownie bites.
Step 6: Cool and Remove
Let the brownie bites cool in the pan for about 10 minutes so they hold their shape, then carefully transfer them to a wire rack using a butter knife or small offset spatula. Try to resist the urge to sneak a bite—they smell amazing!
Step 7: Top with Ganache and Garnish
In a microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 20-second bursts, stirring between each, until silky smooth. Drizzle this luscious ganache over each Easy Snickers Brownie Bite. Finish with a sprinkle of chopped peanuts or flaky salt for a bakery-style flourish.
How to Serve Easy Snickers Brownie Bites
Garnishes
Dress up your Easy Snickers Brownie Bites with a scatter of coarsely chopped peanuts or a pinch of flaky sea salt. These finishing touches bring out the crunch and balance the sweetness, making every morsel feel special and homemade.
Side Dishes
Pair these indulgent bites with a scoop of vanilla ice cream or a handful of fresh strawberries for a delightful contrast. Coffee, hot cocoa, or iced lattes make wonderful beverage companions, especially when serving at a party or book club.
Creative Ways to Present
Try piling your Easy Snickers Brownie Bites on a tiered dessert stand for ultimate visual appeal. Or, nestle each treat in colorful mini cupcake liners and box them up for adorable edible gifts! Stack on a platter alongside other mini desserts for a build-your-own treat station at gatherings.
Make Ahead and Storage
Storing Leftovers
Keep leftover Easy Snickers Brownie Bites in an airtight container at room temperature for up to three days. They stay nice and soft, with that irresistible caramel core still gooey enough to make every bite sing.
Freezing
These brownie bites freeze beautifully! Simply layer them in a freezer-safe container with a piece of parchment between each layer. Thaw at room temperature or overnight in the fridge when you want to satisfy a sudden chocolate craving.
Reheating
For that just-baked taste, you can warm Easy Snickers Brownie Bites gently in the microwave for about 10 seconds. The Snickers center gets gooey all over again, making each nibble pure bliss.
FAQs
Can I use a homemade brownie recipe instead of a box mix?
Absolutely! Your favorite homemade recipe works perfectly here—just make sure you have enough batter to fill the mini muffin tin (about one tablespoon per cup), and follow the same baking instructions for best results.
Are there other candies I can use for the filling?
Yes, the fun doesn’t have to stop at Snickers. Try Milky Way, Twix, or even caramel-filled chocolates for a delicious twist on Easy Snickers Brownie Bites. Personalize based on your favorites or what you have on hand!
How do I prevent the brownie bites from sticking to the pan?
A good non-stick mini muffin pan and a thorough greasing with butter or baking spray will help, but you can also use mini cupcake liners for guaranteed easy removal and a cute presentation.
Can I make these in advance for a party?
Definitely! Easy Snickers Brownie Bites are the ultimate party dessert since you can prepare them up to a day or two ahead. Just store at room temperature and drizzle with ganache before serving if you want them looking extra fresh.
How do I know when the brownie bites are done?
Look for set edges and a slightly domed top. Because of the candy in the center, poke a toothpick off to the side of each brownie bite; if it comes out mostly clean (a few moist crumbs are okay), they’re ready to come out of the oven.
Final Thoughts
If you’re dreaming of an easy, crowd-pleasing dessert with maximum chocolate and caramel payoff, give these Easy Snickers Brownie Bites a try. They’re simple, decadent, and sure to earn you plenty of high-fives—so don’t be surprised if your friends start requesting them by name!
Print
Easy Snickers Brownie Bites Recipe
- Total Time: 25 minutes
- Yield: 24 brownie bites 1x
- Diet: Vegetarian
Description
Indulge in these Easy Snickers Brownie Bites for a decadent treat that combines rich brownie batter with gooey Snickers bars, topped with a luscious chocolate drizzle.
Ingredients
Brownie Bites:
- 1 box brownie mix (plus ingredients called for on the box — usually eggs, oil, and water)
Filling:
- 12 fun-size Snickers bars (cut in half)
Chocolate Drizzle:
- ½ cup semi-sweet chocolate chips
- 2 tablespoons heavy cream
Optional Toppings:
- chopped peanuts
- flaky sea salt
Instructions
- Preheat the Oven: Preheat the oven to 350°F (175°C) and grease a mini muffin tin.
- Prepare Brownie Batter: Prepare the brownie batter according to the package instructions. Fill each muffin cup about two-thirds full with brownie batter.
- Add Snickers Bars: Press half a fun-size Snickers bar into the center of each cup, cut side down.
- Bake: Bake for 12–15 minutes until the brownie edges are set and a toothpick inserted off-center comes out mostly clean.
- Cool and Decorate: Cool in the pan for 10 minutes, then remove to a wire rack. In a microwave-safe bowl, melt chocolate chips and heavy cream in 20-second intervals. Drizzle over the brownie bites and top with chopped peanuts or sea salt.
- Serve: Let set before serving.
Notes
- Store in an airtight container at room temperature for up to 3 days or freeze for up to a month.
- Use caramel or peanut butter-filled chocolate bars for a flavor variation.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 160
- Sugar: 14g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
