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Easy Fruit Dip Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 21 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This Easy Fruit Dip is a creamy, fluffy, and sweet companion perfect for fresh fruit. Made with softened cream cheese, marshmallow creme, and vanilla extract, it offers a smooth and luscious texture that complements strawberries, apples, grapes, pineapple, bananas, and more. Ready in just 5 minutes, this no-cook dessert dip is ideal for parties, snacks, or anytime you want a simple and delicious fruit dip.


Ingredients

Scale

Dip Ingredients

  • 8 ounces cream cheese, softened
  • 7 ounces marshmallow creme
  • 1 teaspoon vanilla extract
  • 1 tablespoon powdered sugar (optional)
  • 1 tablespoon milk, if needed for thinning


Instructions

  1. Prepare cream cheese: Place the softened cream cheese in a medium mixing bowl and beat with a hand mixer until it becomes smooth and creamy, free of lumps.
  2. Add marshmallow creme and vanilla: Mix in the marshmallow creme and vanilla extract, continuing to beat until the mixture is fully combined and fluffy.
  3. Sweeten the dip (optional): If you prefer a sweeter dip, add the powdered sugar and mix well until incorporated.
  4. Adjust consistency: If the dip is thicker than desired, gradually add milk one teaspoon at a time, mixing after each addition until the desired smooth and scoopable consistency is achieved.
  5. Serve: Transfer the prepared dip to a serving bowl and serve immediately with a selection of fresh fruit such as strawberries, apples, grapes, pineapple, and bananas.

Notes

  • Ensure the cream cheese is fully softened to achieve a smooth and lump-free dip.
  • This dip can be made ahead of time and stored in the refrigerator for up to three days.
  • Stir the dip before serving to restore the best texture.