Description
This Crispy Hot Honey Feta Chicken combines perfectly seasoned, golden fried chicken breasts with a delectable drizzle of spicy hot honey and tangy crumbled feta cheese, baked to juicy perfection. A crunchy coating and a sweet-spicy kick make it an irresistible meal for four.
Ingredients
Scale
Chicken
- 4 chicken breasts
- 1 tsp paprika
- Salt and pepper, to taste
Coating
- 1/2 cup flour
- 2 eggs, beaten
- 1 cup breadcrumbs
Toppings
- 1/2 cup feta cheese, crumbled
- 1/4 cup hot honey
- 2 tbsp olive oil
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) to prepare for finishing the chicken in the oven after frying.
- Season Chicken: Evenly season each chicken breast with paprika, salt, and pepper ensuring every piece is well-coated for maximum flavor.
- Prepare the Coating: Dredge the seasoned chicken breasts in flour first, then dip them into the beaten eggs, and finally coat thoroughly with breadcrumbs to form a crispy crust.
- Fry the Chicken: Heat the olive oil in a large pan over medium-high heat. Fry each coated chicken breast for 3 to 4 minutes per side until they are golden brown and have a crispy exterior.
- Bake the Chicken: Transfer the browned chicken breasts onto a baking sheet and place them in the preheated oven. Bake for 20 minutes or until the internal temperature reaches 165°F (74°C), ensuring they are fully cooked and juicy.
- Add Toppings: After baking, drizzle the hot honey evenly over each chicken breast and sprinkle generously with crumbled feta cheese. Serve immediately while warm.
Notes
- Use a meat thermometer to check that the chicken reaches an internal temperature of 165°F (74°C) for safe consumption.
- Hot honey can be adjusted in quantity or substituted with regular honey and a touch of chili flakes for controlled heat.
- For extra crispiness, ensure the oil is hot enough before frying but not smoking.
- The feta adds a salty, tangy contrast that balances the sweetness and heat of the hot honey.
- Serve with a fresh salad or steamed vegetables to complement the rich flavors.