Description
This Blended Slushy Iced Coffee is a refreshing and easy-to-make beverage perfect for coffee lovers seeking a cool, sweet treat. Combining brewed coffee with ice, milk, and sugar, it’s blended into a smooth, slushy texture and optionally topped with whipped cream and chocolate syrup for an indulgent finish.
Ingredients
Scale
Ingredients
- 1 cup brewed coffee, cooled
- 1 cup ice cubes
- 1/2 cup milk
- 2 tbsp sugar
- Whipped cream (optional)
- Chocolate syrup (optional)
Instructions
- Combine Ingredients: In a blender, add the cooled brewed coffee, ice cubes, milk, and sugar to prepare the base for the slushy iced coffee.
- Blend: Blend the mixture on high speed until smooth and slushy, ensuring the ice is fully crushed and the ingredients are well mixed.
- Pour: Pour the blended coffee into a tall glass to serve your slushy iced coffee.
- Add Toppings: If desired, top the drink with whipped cream and drizzle with chocolate syrup to add extra flavor and a decorative touch.
- Serve: Enjoy your refreshing blended slushy iced coffee immediately for the best taste and texture.
Notes
- Use strong brewed coffee for a more robust flavor.
- Adjust sugar quantity to taste or substitute with sweeteners as preferred.
- Non-dairy milk alternatives can be used to customize the drink.
- Serve immediately after blending to retain the slushy texture.
- Optional toppings add extra sweetness and visual appeal but can be omitted for a lighter option.
