Description
Indulge in the irresistible combination of chocolate, coconut, and almonds with these Almond Joy Magic Cookie Bars. These easy-to-make bars are perfect for satisfying your sweet cravings.
Ingredients
Scale
Crust:
- 1/2 cup unsalted butter, melted
- 1 1/2 cups graham cracker crumbs
Toppings:
- 1 cup sweetened shredded coconut
- 1 cup semisweet chocolate chips
- 1/2 cup sliced almonds
- 1 (14-ounce) can sweetened condensed milk
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C) and lightly grease or line a 9×13-inch baking pan with parchment paper.
- Prepare the crust: In a medium bowl, combine the melted butter and graham cracker crumbs until evenly moistened. Press the mixture firmly into the bottom of the prepared pan to form the crust.
- Add toppings: Layer the shredded coconut, chocolate chips, and sliced almonds over the crust. Pour the sweetened condensed milk evenly over the toppings.
- Bake: Bake for 25–30 minutes until golden brown. Cool in the pan, then cut into bars to serve.
Notes
- For an extra twist, drizzle melted dark chocolate over the top once the bars have cooled.
- Store in an airtight container at room temperature for up to 5 days or refrigerate for longer shelf life.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 18g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
